Thanksgiving to Go Wednesday, November 23, 2022

THANKSGIVING TO-GO

'Tis the season to give yourself a break and leave the cooking to the Culinary Team at Ruby Hill

Please reference the ORDER FORM for the full Thanksgiving

TO GO offerings on Foretees.

ALL ORDERS MUST BE IN BY:

Friday, November 18, 2022 by 12:00pm

MUST PICK-UP ON

Wednesday, November 23 | 12:00pm-6:00pm

FOR MORE INFORMATION, PLEASE CONTACT Jenee Rojas

jrojas@rubyhill.com | 925.461.3504 | Foretees

Thanksgiving To-Go Menu

TURKEY PACKAGE 

Feeds 6-8 People

$325

Diestel Ranch Oven Roasted Whole Turkey

Traditional House-made Mashed Potatoes

Whipped Sweet Potatoes with Mini Marshmallows

Ruby Hill House-made Gravy

Cornbread Stuffing

Orange Cranberry Compote

Green Bean Casserole

Topped with Crispy Onions

Fall Harvest Salad

with Mixed Greens, Autumn Glory Apples, Dried Cranberries, Crumbled Feta Cheese, Pumpkin Seeds with Apple Cider Vinaigrette

House-made Buttermilk Biscuits 

(1 Dozen) with Cinnamon Honey Butter

Apple Pie

Pumpkin Pie with Whipped Cream

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PRIME RIB PACKAGE 

Feeds 6-8 People

$365

Prime Rib

Traditional House-made Mashed Potatoes

Whipped Sweet Potatoes with Mini Marshmallows

Ruby Hill House-made Gravy

Cornbread Stuffing

Orange Cranberry Compote

Green Bean Casserole

Topped with Crispy Onions

Fall Harvest Salad

with Mixed Greens, Autumn Glory Apples, Dried Cranberries, Crumbled Feta Cheese, Pumpkin Seeds with Apple Cider Vinaigrette

House-made Buttermilk Biscuits 

(1 Dozen) with Cinnamon Honey Butter

Apple Pie

Pumpkin Pie with Whipped Cream